Recipes

Every Herb and Lime recipe, organized by cuisine. Weeknight-friendly, herb-forward, and written for a real home kitchen.

Vietnamese lemongrass chickenVietnameseLemongrass, fresh herbs, bright dipping sauces Thai basil tofu stir-fryThaiBasil, lime, chili heat Garlic bok choy stir-fryChineseGreens, ginger, scallion, wok hei flavor Kimchi fried riceKoreanKimchi, gochujang heat, sizzling rice Classic miso soupJapaneseMiso, dashi, gentle comfort food Chicken adoboFilipinoAdobo, garlic rice, bright vinegar Mee goreng: Malay stir-fried noodlesMalay & IndonesianSambal, coconut, hawker-style noodles

Also on Herb and Lime

Garden guides — grow the herbs these recipes call for. Ingredients — fish sauce, lemongrass, and pantry staples explained.