Nasi Lemak: Coconut Rice with Sambal and Anchovies
Malaysia’s national dish: coconut rice with homemade sambal, crispy anchovies, peanuts, boiled egg, and cucumber — ratios and visual cues to get it right.
Malaysia’s national dish: coconut rice with homemade sambal, crispy anchovies, peanuts, boiled egg, and cucumber — ratios and visual cues to get it right.