Bak Kut Teh: Malaysian Pork Rib Soup
Peppery pork rib soup with cracked white peppercorns and a whole garlic bulb. Ribs blanched clean, simmered 90 minutes, served with rice and a chili-soy dip.
pork ribs
Peppery pork rib soup with cracked white peppercorns and a whole garlic bulb. Ribs blanched clean, simmered 90 minutes, served with rice and a chili-soy dip.